Publications of T. Vincent

Note: The following printer, bookseller, or publisher lists are works in progress. They are generated from title page imprints and may reproduce false and misleading attributions or contain errors.

What does "printed by" mean? How to read the roles ascribed to people in the imprints.

In terms of the book trades, the lists below are sorted into up to four groups where: the person is designated in the imprint as having a single role:

  1. "printed by x"; or
  2. "sold by x"; or
  3. "printed for x" or "published by x";

or as having the seller and printer roles in combination, or an absence of the printer's name following "London: printed:" or "London: printed,":

  1. "printed and sold by x"; or "printed for and sold by x"; or "printed by and for x"; or "printed: and sold by x"; or "printed, and sold by x";  and so on.

On this last point, trade publishers may seem to have "printed" or "published" the work, though they did not own the copyright. The lists below reflect only the information on the imprint, except where ESTC provides extra information.

See also "The Meaning of the Imprint."

Printed for T. Vincent

  • Dodd, James Solas. An essay towards a natural history of the herring. By James Solas Dodd, Surgeon. London: printed for T. Vincent. near Chancery-Lane, Fleet-Street, MDCCLII. [1752]. ESTC No. T85866. Grub Street ID 306151.
  • A letter to the freeholders of the county of Norfolk; Occasioned by a Pamphlet entitled, ``the N-F-K Farmers Sentiments upon the Report of a Bill being to be brought into P-m-t, for doubling the Qualification of Sportsmen. With A Hint upon Compromises, and some Methods proposed for the Defence of Sportsmen, and securing the Rights of Freeholders.'' By a Freeholder of Norfolk. London: printed for T. Vincent, near Chancery-Lane in Fleet-Street, MDCCLIV. [1754]. ESTC No. T26833. Grub Street ID 258791.
  • Dodd, James Solas. An essay towards a natural history of the herring. Containing the description, names, anatomy, progress, method of catching and cure, use as food, and medicine (with receipts for divers methods of dressing and preparation) of that valuable and useful animal. With an account of the methods used to bring the fishery to its present improving height, with their rules, and a consideration on the peculiar advantages of this fishery to the British nation. By James Solas Dodd, surgeon. The second edition.. London: Printed for T. Vincent near Chancery-Lane, Fleet-street, [1755?]. ESTC No. T168715. Grub Street ID 206588.